Description
mushrooms + Grilled veggies + kachumber salad & mint sauce
Mushroom Tikka – Earthy, Nutritious & Full of Flavor
Our Mushroom Tikka is a wholesome vegetarian option that blends earthy goodness with bold Indian spices. Made from fresh, juicy mushrooms marinated in a mix of yogurt, herbs, and tandoori spices, this dish is rich in antioxidants, fiber, and essential vitamins like B and D. Grilled to smoky perfection with minimal oil, it’s low in calories yet full of satisfying flavor. Paired with mint chutney and a crisp salad, it’s a light yet fulfilling choice for health-conscious diners. Whether as a starter or a light meal, Mushroom Tikka offers nourishment without compromising on taste.






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